1. Wash the rabbit meat, lettuce, and small green peppers and set aside
2. Cut the lettuce into small dices, cut the green pepper into sections, chop the rabbit meat into small dices, mix the chopped rabbit meat with the spicy sauce yuanmu and mix well
3. Add the starch to the rabbit cubes mixed with the spicy sauce, mix and mix well
4. Add rapeseed oil, wait for the oil smoke to dissipate, pour in the marinated rabbit cubes and stir for 3 minutes
5. Add the chopped green pepper segments and diced lettuce quickly and stir fry evenly
6. When the green pepper is broken, you can start the pot and put it on the plate
