Rock Sugar Bayberry

Name: Rock Sugar Bayberry
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Bayberry; Some crystal sugar; Some salt

by Mint

4.8 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

Ingredients

1. main ingreadient.

2. Wash bayberry and add salt to soak to remove silt and insect eggs. Wash the bayberry with clean water.

3. Put water in the pot and add rock sugar.

4. Put the cleaned bayberry in a pot and cook it with rock sugar.

5. After boiling, the rock sugar melts.

6. Let cool, put in the refrigerator and eat.

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