Rock Sugar Pear Juice
1.
1-2 pears, peeled and cored, cut into small pieces for later use;
2.
Soak the white fungus, wash, and pluck into small flowers for later use;
3.
Put the processed pear cubes and white fungus into the soymilk machine, fill with water to the smallest mark, select the "corn juice" file, and start.
4.
You're done, you can drink it after a while.
Tips:
Pears can be large and medium-sized, white pears, crisp pears, and snow pears are all available