Rose Bean Paste Gnocchi
1.
Prepare the ingredients: add hot water to the glutinous rice ball powder to make it flocculent
2.
And into a smooth dough
3.
Divide into small doughs and press them into a round dough with your hands, add the bean paste filling
4.
Wrap round
5.
Put water in the pot, add the dumplings after the water is boiling
6.
Add rose petals when the glutinous rice balls are about to rise
7.
Good-looking and delicious glutinous rice balls
Tips:
The glutinous rice flour should be mixed with hot water, and the water should be added little by little