by Jamie 2933513065
Difficulty
Easy
Time
5m
Serving
1
1. Prepare 4 Roselles and 8 Roses.
2. Pour it all into a glass.
3. Rinse with boiling water to remove dust.
4. Then put it in the teapot and pour boiling water.
5. Add 20 grams of rock sugar to taste when you drink it.