Roselle Rose Tea

Roselle Rose Tea

by Migu's Kitchen

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

Roselle can detoxify, diuresis, reduce edema, promote the secretion of bile to break down excess fat in the body; roses are mild in nature, reduce irritation, regulate blood qi, promote blood circulation, and beautify the skin. Roselle and rose have a sour taste, reddish in color, very beautiful, and it is good to drink hot or cold.

Ingredients

Roselle Rose Tea

1. Prepare the materials.

Roselle Rose Tea recipe

2. Roses and Roselles are rinsed off.

Roselle Rose Tea recipe

3. Put all the flowers in a teapot with boiling water and simmer for 5 minutes before drinking.

Roselle Rose Tea recipe

4. The purpose of adding rock sugar is to neutralize the sour taste, sour and sweet are very good!

Roselle Rose Tea recipe

Tips:

Women who are menstruating should not drink rose tea, please pay attention! ^-^

Comments

Similar recipes

Sour Plum Soup

Ume, Roselle, Tangerine Peel

Sour Plum Soup

Ume, Tangerine Peel, Hawthorn

Sour Plum Soup

Ume, Crystal Sugar, Hawthorn

Sour Plum Soup

Ume, Roselle, Licorice

Sour Plum Soup

Ume, Roselle, Licorice

Sour Plum Soup

Ume, Licorice, Tangerine Peel

Sour Plum Soup

Ume, Hawthorn, Licorice

Homemade Sushi Ginger

Young Ginger, White Vinegar, Water