Rural Vegetable and Fruit Porridge

Name: Rural Vegetable and Fruit Porridge
Total time: 1 h
Yield: 3
Cuisine: Chinese
Ingredients: 40g Rhubarb; 50g Glutinous rice; 50g Mai Ren; 40g Quinoa; 10 pieces Jujube slices; 1 tablespoon Dehydrated Purple Sweet Potato; 1 tablespoon Dehydrated pumpkin cubes; Ten Dried mulberries; 10 pieces Dried lily

by Auntie Food

4.9 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

3

A certain amount of fruit and vegetable ingredients are added to the grain mix to make it more nutritious. The taste is slightly sweet, which is loved by children and women who love sweets. There is no need to worry about whether the grains, fruits and vegetables will be cooked at the same time. There is no need to soak. The selected ingredients are relatively easy to cook and easy to cook.