Sage Grass Rice Cakes
1.
Sage cleansing.
2.
Boil the water in a pot and remove it.
3.
Put it into a food processor and break it.
4.
Mix glutinous rice and sticky rice flour with sage syrup and white sugar to knead into a smooth dough.
5.
Knead into smooth balls and steam them in a steamer for about 10 minutes.
6.
Finished product.
7.
Finished product.