Salted Egg Yolk Green Tuan

Salted Egg Yolk Green Tuan

by Feeding the Valley Food

5.0 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

It’s the season of eating youth leagues again. You can cook it at home. It’s easy. Bring some delicious food for a spring outing.

Ingredients

Salted Egg Yolk Green Tuan

1. 200 grams of glutinous rice flour, 30 grams of green juice powder, 30 grams of starch, 20 grams of sugar, add water and stir, steam for use

Salted Egg Yolk Green Tuan recipe

2. 6 salted egg yolks mashed

Salted Egg Yolk Green Tuan recipe

3. Less oil in the pot, add salted egg yolk, pork floss, sugar, stir fry evenly

Salted Egg Yolk Green Tuan recipe

4. Put in single yellow filling and knead it into a ball

Salted Egg Yolk Green Tuan recipe

5. Just wrap it with insurance film

Salted Egg Yolk Green Tuan recipe

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