Salted Peanuts

Name: Salted Peanuts
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 500g Fresh peanuts; 2 spoons salt; A petal star anise; A small amount Dried chili shreds; piece Cinnamon; 3 cloves garlic; 4 slices ginger

by Little Monster 19

4.6 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

The weather is hot and there is no appetite. Fresh peanuts happen to be fresh this season, and the salted peanuts are not bad."

Ingredients

500g Fresh Peanuts
2 spoons Salt

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A petal Star Anise
A small amount Dried Chili Shreds
piece Cinnamon
3 cloves Garlic

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4 slices Ginger

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Salted Peanuts

1. Wash the peanuts and open a small mouth each

2. Prepare all seasonings

3. Pour all the ingredients into the pressure cooker, add water until just under the peanuts

4. Peanuts cooked in a pressure cooker are easy to cook, so choose a short program. Simmer for an hour or two after the program is over for more flavor.