Sandou Xiaoban Drink
1.
Materials
2.
Wash and drain the three beans
3.
Pour into a bowl, add water and soak overnight
4.
The next day, pour it into the soymilk beating bucket
5.
Add water to the water level
6.
Installed head
7.
start up
8.
End of beating
9.
Pour out and drink
Tips:
There are some nutrients in the soaked beans, so there is no need to pour them away.
Drink the beaten soy milk with the residue, and the nutrition is more comprehensive.
When drinking, you can add sugar to taste according to your own taste.