Sashimi
1.
Today I am so happy to buy the meat of the bird shell that was just enclosed in the shell
2.
Handling the bird shell is a matter of courage and patience. One hand holds the bird shell with the other hand, and then uses the knife to scrape off the internal organs and impurities of the bird shell.
3.
This is how hard it is to handle the bird shells
4.
Rinse the bird shells several times in clean water, rinse and drain the water for later use
5.
Place lettuce on the plate and then place the bird's shell meat in turn. Fold the lettuce into small flowers for decoration in the middle
6.
Bird shells have high nutritional value but less fat, suitable for people who lose weight
7.
Looking at the crystal clear bird shell meat, I have an appetite
8.
Put an appropriate amount of horseradish into the container, pour in the waterlogging juice, mix well, and eat it with bird shells. It's perfect
9.
It’s been a long time since I had such a happy meal of shellfish
10.
Kindly reminder, oh delicious and delicious, because it is raw food, you should not eat it often in moderation.
11.
Everyone in my family likes this kind of deliciousness
12.
I want to share the delicious ones with everyone
Tips:
Bird shellfish is a kind of shellfish with very rich nutrients. Bird shellfish has high nutritional value. It can improve the brain, improve eyesight, moisturize the intestines and stomach, and fight cancer when eaten in moderation. This is mainly because bird shells are rich in protein, vitamins, calcium, phosphorus and other nutrients that are beneficial to the human body. Eating bird shells can not only meet the needs of your taste buds, but also replenish the nutrients your body needs. You can benefit from food while eating, killing two birds with one stone!
