Sauce-flavored Roast Duck Rack

Name: Sauce-flavored Roast Duck Rack
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Roast duck rack; Some Sweet noodle sauce; Some shallot; Some ginger; Some Aniseed; Some Dried red pepper; Some Sugar; Some salt

by Mint

4.7 (1)

Favorite

2

Difficulty

Normal

Time

30m

Serving

2

Ingredients

Sauce-flavored Roast Duck Rack

1. main ingreadient.

2. Method: Prepare green onion and ginger aniseed and dried red pepper.

3. Heat oil in a pot, add green onion and ginger aniseed, dry red pepper and saute until fragrant.

4. Add the sweet noodle sauce and stir-fry until the sauce smells.

5. Put it into the duck rack and stir fry to evenly color.

6. Add hot water, sugar, and salt to a simmer.

7. Bring to a boil over high heat, change to low heat and simmer until the soup is dry.

8. Roast duck rack with sauce.

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