Sea Cucumber Soup

Name: Sea Cucumber Soup
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 piece Sea cucumber (dried); 1 package Soup

by Gluttonous

4.9 (1)

Favorite

9

Difficulty

Easy

Time

15m

Serving

3

The reduction of "freeze-dried sea cucumber" is really very convenient, and the taste is soft and waxy.

Ingredients

1. Soak freeze-dried sea cucumbers in pure water

2. 1 hour later

3. Soaked for 4 hours

4. It’s been almost 8 hours at this time, so gently wash it

5. It's fine after 10 hours

6. Change it to cut into strips. spare

7. Boil water in a pot and add the soup. Low heat to slightly open

8. Put in spare sea cucumbers

9. Bring to a boil to turn off the fire

10. Put it out of the pot and put it in a bowl, ready to serve

Tips:
Put the sea cucumber into the soup and boil it to eat.

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