Sea Rice and Winter Melon Soup

by Keiko

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

3

Winter melon contains plenty of water, has the effects of clearing away heat and toxins, urinating, quenching thirst and irritability, dispelling dampness and relieving heat, preventing fat accumulation, preventing high blood pressure, and losing weight. It is a good product for reducing edema; seaweed is a better source of calcium.

Ingredients

Sea Rice and Winter Melon Soup

1. Prepare ingredients: sea rice, winter melon

2. Wash sea rice with clean water and soak in water to soften

3. Peel and remove the winter melon

4. Wash and cut into slices

5. Put water in the pot, add the sea rice and cook a little

6. Bring the winter melon slices and salt to a boil

7. Cook until the winter melon is cooked, pour in sesame oil

8. Just add chopped green onion

9. Put the soup in a bowl and eat

Tips:
Wash sea rice with clean water and soak it softly.

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