Seasonal Health Delicacies-elm Money Lump
1.
Wash the yuqian and put it in the pot with cold water.
2.
Spread cornmeal on top of the pot.
3.
Cover and simmer for five minutes.
4.
The sound of listening to the water decreases. Turn to low heat and open the lid and start stirring.
5.
Stir until fluffy bumps as shown.
6.
Turn off the heat and put it in a bowl with chili vegetable farmhouse, which is delicious. (You can also fry it in a frying pan. It's another flavor. It's great.)