Seaweed Rice
by I miss _nYfLyI
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Stir-fry the black sesame seeds, cut the egg pancake into strips and set aside.
2. Cut carrot, cucumber, and sausage into strips.
3. Add a few drops of sesame oil to the warm rice, and mix well with some salt.
4. Put the seaweed on the bamboo rolls, spread a layer of rice, sprinkle a layer of sesame seeds, and then put a few strips of each of the previously cut preparations, and roll them tightly.
5. Cut into 3-5 cm with a knife, and put on a plate.
