1. Beat two eggs and set aside
2. The remaining two eggs are fried and set aside
3. Usually three slices are used, this time only two slices. After spreading the blueberry sauce, put the fried egg, sausage, and the other slice with the sauce buckle.
4. Spread the egg liquid evenly on the bread slices and around
5. Put the bread slices into the pan after adding the oil. It is generally customary to fry for four weeks first, and then fry on both sides. Fry until golden and out of the pan. Use medium or low heat
Tips:Tried blueberry sauce, apple sauce, strawberry sauce, but not yet tried salad dressing
