Sesame Fried Dumplings

by Snow ice girl

5.0 (1)
Favorite
8

Difficulty

Easy

Time

10m

Serving

1

During the winter solstice, the company sent out a few dumplings, fried them and topped them with Kubi salad sauce. This is the best dumpling I have ever eaten.

Ingredients

Sesame Fried Dumplings

1. Dumplings do not need to be defrosted

2. Salad sauce choose roasted sesame flavor

3. Pour 5 tablespoons of peanut oil in a nonstick pan

4. The oil is slightly hot and slowly put one by one into the low heat and fry slowly

5. Continue to fry on the other side for 5 minutes

6. Fry until slightly golden

7. Drain the oil and serve on the plate

8. Topped with Kubi Salad Sauce (Roasted Sesame Flavor)

9. Enjoy while it's hot

Tips:

The most delicious thing to wrap is dumplings. The meat inside will be juicy after being fried, and the skin will be crispy and tender on the inside.

Comments

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