Sesame Glutinous Rice Cake

Sesame Glutinous Rice Cake

by Little Grassroots Family Food

4.9 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

Calcium supplement is needed for health maintenance in winter, and sesame is the best calcium supplement ingredient. Sesame is sweet in taste and smooth in nature. It enters the liver, kidneys, lungs and spleen meridians; it has the effects of nourishing blood and improving eyesight, dispelling wind and moisturizing intestines, promoting body fluid and milk, nourishing liver and hair, strengthening body, and anti-aging; it can be used to treat weak body Dizziness, tinnitus, high blood pressure, hyperlipidemia, coughing, physical weakness, premature gray hair, anemia and chlorosis, insufficient body fluid, dry stool, oliguria, hematuria and other symptoms. Glutinous rice Glutinous rice is a mild tonic. It has the functions of nourishing deficiency, nourishing blood, invigorating the spleen and stomach, and deodorizing perspiration. Therefore, I recommend this staple food to everyone. It is suitable for winter health. If you like it, see:"

Ingredients

Sesame Glutinous Rice Cake

1. Put glutinous rice noodles in a basin, add a spoonful of lard (the purpose is to soften glutinous rice)

Sesame Glutinous Rice Cake recipe

2. First melt the lard with warm and hot water, then add a little bit of water to mix the noodles, control the amount of water, and soften it.

Sesame Glutinous Rice Cake recipe

3. Put it in a fresh-keeping bag and let the noodles rise for 30 minutes

Sesame Glutinous Rice Cake recipe

4. Sub-dosage

Sesame Glutinous Rice Cake recipe

5. Flatten

Sesame Glutinous Rice Cake recipe

6. Brush water on the surface, sticky sesame seeds

Sesame Glutinous Rice Cake recipe

7. Add oil to the pot and broil it over a small fire

Sesame Glutinous Rice Cake recipe

8. Turn over and bake (better use an electric baking pan, don’t need to turn over, the sesame seeds will not fall off)

Sesame Glutinous Rice Cake recipe

9. Just burn it

Sesame Glutinous Rice Cake recipe

Tips:

These cakes are enough for a family of three, don't make too much, they will harden the next day.

Comments

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