Sesame Oil Egg Noodles

by Shui Qingqing

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

1

For the sesame oil egg noodles, first cook the noodles and transfer them to a bowl, add the broth, chives, sesame oil, and chili sauce and mix well.

Ingredients

Sesame Oil Egg Noodles

1. Prepare noodles, chives, eggs

2. Add salt to the egg beaten bowl and beat into egg liquid

3. Fried into egg crust

4. Shred

5. Put water and salt in a pot to boil, add the noodles and cook them, then transfer them to a bowl

6. At the same time, start the pot, pour the broth and boil

7. Pour the cooked broth into the noodle bowl

8. Drizzle with sesame oil

9. Sprinkle with seasoning

10. Put the egg shreds on it and put the chili oil on it

Tips:
The noodle soup is prepared at will.

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