1. Prepare ingredients
2. Soak red rice and glutinous rice for 30 minutes in advance
3. Put it in a rice cooker and cook
4. Stir-fry peanuts over low heat and mash
5. Stir-fry black sesame seeds and chopped peanuts in a basin and mix well
6. Put some sugar on the red rice and mix well
7. Knead into balls, put them in a basin and wrap them evenly
Tips:Red rice is brown rice, and it tastes better when cooked with rice or glutinous rice.
