#四session Baking Contest and is Love Eating Festival#condensed Milk Crispy Biscuits
1.
Take out the butter in advance to soften it, add sugar, and fuse the butter and sugar directly by hand. Add condensed milk.
2.
There is a manual whisk to stir evenly. Sift in low powder.
3.
Stir it into cotton wool with a spatula. Knead it directly with your hands to form a smooth dough.
4.
Knead while shaping. Knead into small square strips.
5.
Then wrap it up with greased paper, put it in the refrigerator, and freeze for 1 hour.
6.
Take out the slices after one hour
7.
Arrange neatly on the baking tray, oven 170 degrees, bake for 25 minutes