1. Cabbage from the vegetable market
2. Peel the leaves and tear them by hand
3. Cut the garlic, you can put ginger or not
4. Meat slices
5. Wash the peppercorns and dried peppers and leave them without the peppers. They are also delicious
6. Wash the torn cabbage
7. Put oil in the pot to heat up
8. Pour the meat into the refinery
9. Add pepper and garlic
10. Add the right amount of light soy sauce, soy sauce, stir fry for color
11. Pour the cabbage
12. Stir fry
13. Add the right amount of salt
14. According to the situation, add proper amount of hot water and cook for a while without covering the lid
15. Not too delicious
