Shredded Cabbage and Patted Cucumber
by Liu Yingjie
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Wash the cabbage and tear it into small pieces.
2. Wash dry cucumbers and pat into pieces.
3. Add soy sauce.
4. Add sesame oil.
5. Add vinegar.
6. Add sugar.
7. Add salt.
8. Add MSG and mix well. Put it in the refrigerator to taste.
