Shredded Pork with Red and Green Golden Acerola
1.
The shredded pork is marinated in advance
2.
Double pepper shreds
3.
Soak the golden lily flower in advance
4.
Put oil in the pot, put the onion, ginger and garlic in it and sauté
5.
Then put the marinated shredded pork in and stir fry
6.
Then put the lily flower in it and stir fry with a little salt and soy sauce
7.
Then put the double peppers and stir fry, add the MSG and stir fry until fragrant and continue to stir fry
8.
Stir-fry for 2 minutes and then add sesame oil to prepare
9.
Put it on the plate, is it very appetizing, and the color, fragrance, and taste are all. Dear friends, it's easy to try
Tips:
The shredded pork is marinated in advance, one is delicious and the other is very tender.