Shrimp and Avocado Salad

Name: Shrimp and Avocado Salad
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pcs Avocado; 10 Cherry tomato; Some lettuce; 5 quail eggs; 8 shrimp; Some black pepper powder

by Migu's Kitchen

4.8 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

Avocado is a kind of fruit with high nutritional value. Containing a variety of vitamins and minerals can reduce cholesterol and blood fat, protect cardiovascular and liver systems and other health care effects. Its refined oil can also be used to make high-end skin care products. Very soft and smooth taste. Just mix it twice to make a bread spread. The taste is not strong, so it is also a very versatile ingredient for salads.

Ingredients

Shrimp and Avocado Salad

1. Prepare the materials.

2. After cutting the avocado in half (because there are pits in it, you don’t care about it when you scratch it), turn it on and use a spoon to remove the pit.