Shrimp and Eggs

by He Xiaohe

4.9 (1)
Favorite
1

Difficulty

Normal

Time

30m

Serving

3

Autumn is the season for eating shrimps. It is delicious and beautifully priced. It is delicious when fried with eggs. Drizzle a little flaxseed oil from the flax commune before serving, which is even more delicious.

Shrimp and Eggs

1. Ingredients

2. Beat the eggs.

3. Peel the shrimp and take the shrimp, pick out the shrimp thread and set aside.

4. Put oil in the pan, fry the shrimp first to change the color, and then put it out first

5. Then pour in the egg liquid and stir fry until set, add the chopped green onions and continue to stir.

6. Pour in the fried shrimps and stir well, then pour some flaxseed oil and mix well, the dish is ready

7. Flax Commune Linseed Oil|Choose healthy ingredients and enjoy a healthy life.

Tips:

1. Fried eggs are more tender and more delicious.
2. Avoid high temperature in linseed oil, so as not to destroy its nutrients.

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