Shrimp, Egg and Cabbage Salad

Shrimp, Egg and Cabbage Salad

by soshaw

4.7 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

Recently, I have eaten a lot of big fish and meat, so I quickly make a salad to reduce the oil and water and clear the fat. This time, the cabbage recipe was recommended by someone who was really delicious. I really want the texture of the cabbage in the KFC burger. It's super awesome.

Ingredients

Shrimp, Egg and Cabbage Salad

1. Wash the cabbage and set aside

Shrimp, Egg and Cabbage Salad recipe

2. Shred

Shrimp, Egg and Cabbage Salad recipe

3. Soak in ice water for three minutes

Shrimp, Egg and Cabbage Salad recipe

4. Drain the cabbage after soaking

Shrimp, Egg and Cabbage Salad recipe

5. Shrimp peeled and cooked for later use

Shrimp, Egg and Cabbage Salad recipe

6. Eggs are cooked and set aside

Shrimp, Egg and Cabbage Salad recipe

7. Put cabbage in the bowl

Shrimp, Egg and Cabbage Salad recipe

8. Then add the sliced boiled egg and shrimp

Shrimp, Egg and Cabbage Salad recipe

9. Sprinkle on the salad dressing and you can eat it

Shrimp, Egg and Cabbage Salad recipe

Tips:

1. The cabbage is raw, you can boil it if you mind, or replace it with lettuce!

Comments

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