[sichuan] Oats and Pineapple

by HI flowers

4.6 (1)
Favorite
1

Difficulty

Easy

Time

30m

Serving

2

Pineapple is rich in nutrients, and its ingredients include carbohydrates, protein, fat, vitamin A, B1.B2.C, proteolytic enzymes, calcium, phosphorus, iron, organic acids, niacin, etc., with the highest content of vitamin C. Promote blood circulation enzymes, have always been able to lower blood pressure, dilute blood lipids, eating pineapple, can prevent fat deposition.
There are two little babies in Huahua’s family. It’s too cold in winter. Every idea is to make fruits for babies to eat. Changing patterns can also attract children’s appetite. "

[sichuan] Oats and Pineapple

1. Cut the pineapple into appropriate size, use kitchen paper to absorb the moisture

2. Eggs, plain flour, instant oats, pineapple

3. The pineapple is first coated with plain flour

4. Wrap the egg liquid (you can repeat the flour and egg liquid twice to wrap the instant oatmeal)

5. Wrap in instant oatmeal

6. Fry in the frying pan until golden brown

7. Served with sweet and sour condensed milk

8. I like sweet and sour taste, and I think it's very delicious

9. Children like it too, and they are not afraid of cold

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