Silky Fish

by Ming Cuiyan

4.7 (1)
Favorite
1

Difficulty

Normal

Time

2h

Serving

2

Silky Fish

1. Add sugar to three eggs.

2. Beat it evenly with a manual whisk.

3. Add the right amount of grape seed oil.

4. Continue to stir evenly.

5. Add milk.

6. Add muffin powder.

7. Stir the batter.

8. Preheat the electric baking pan.

9. Add 6 minutes full batter and bake for 2 minutes, then put in an appropriate amount of jam and then top up the batter and bake for about 8 minutes.

10. Finished product

Tips:

The temperature of each electric baking pan is different and self-regulate

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