Simple and Delicious Boiled Shrimp
1.
Wash and prepare the spicy millet, green onion, coriander, garlic
2.
Cut the live shrimp and remove the intestines. This step must be clean. O(∩_∩)O~ Let’s talk about it here, thank you mother-in-law for cutting her beard and intestine. Save me trouble
3.
Wash it a few times after processing, the biggest advantage of eating at home is clean and hygienic
4.
After the water is boiled, pour the shrimps, boil them red and then boil them before picking them up. If you want to taste tender, you can boil them red and wait for half a minute to fish. I want to eat something cooked today, so I will cook a little longer
5.
Here’s how to adjust the seafood chili. Cut the millet into chili rings, add salt, chicken powder, sesame oil, sesame oil, green onion, coriander, soy sauce, vinegar, and blanch the garlic with hot water to make garlic water. These seasonings The collocation is completely configured according to personal needs.
6.
It doesn’t look good, it tastes super spicy