Name: Simple and Delicious Lamb Soup
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: Some Lamb; Some White radish; Some Fungus; Some Rice noodles; Some Green garlic; Some parsley; Some shallot; Some ginger; Some pepper; Some Grass; Some nutmeg; Some Fennel grains; Some Tsaoko; Some star anise; Some Cinnamon; Some Bay leaf; Some Angelica dahurica; Some clove; Some salt; Some Rice vinegar; Some Soy sauce

Simple and Delicious Lamb Soup

by Yaya Hut

4.7 (1)

Favorite

Difficulty

Normal

Time

Serving

Simple and Delicious Lamb Soup

1. Ingredients: mutton, white radish, fungus, vermicelli, green garlic, coriander, green onion, ginger, pepper, fennel, grass, nutmeg, grass fruit, ginger, star anise, cinnamon, bay leaf, angelica, clove

2. Cut the radish into large pieces, cut the lamb into small pieces, cut the green onion into pieces, and cut the ginger into pieces. Put all the ingredients into the casserole together.

3. Boiling to skim the froth

4. After simmering on high heat for 30 minutes, remove the radish cubes, turn to low heat and simmer for 1.5 hours

5. At this time, prepare the ingredients, vermicelli, fungus soaking, green garlic, and chopped coriander

6. Add salt, cook for about 10 minutes, and the mutton soup will simmer.

7. Add the mutton soup in a separate pot, and after boiling, add the fungus

8. Join fans

9. Add some light soy sauce

10. Add rice vinegar

11. Add green garlic to the cooked soup

12. Add chopped coriander

13. The delicious mutton soup is ready, because the child wants to eat it, so no chili is added. Friends who like spicy can add chili. If red chili is added, the color will look better.