Small and Exquisite: Sesame Meal Buns

Name: Small and Exquisite: Sesame Meal Buns
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 250g High-gluten flour; 50g Caster sugar; 20g butter; 1 piece egg; 75g milk; 4g yeast; Some White sesame

by I love baking

4.8 (1)

Favorite

Difficulty

Normal

Time

1h

Serving

2

The small and exquisite meal bag looks golden in color, very attractive, and has a soft texture. The taste of blueberry jam in the middle is even more outstanding."

Ingredients

Small and Exquisite: Sesame Meal Buns

1. Prepare the materials

2. Put all the ingredients except butter into the bread machine and set the "iMix" gear for kneading

3. Knead until the surface of the dough is smooth and not sticky, add softened butter, then knead until the surface of the dough is smooth and the glove film can be pulled out

4. Put the kneaded dough into a bowl and cover with plastic wrap to ferment to twice its original volume

5. Take out the fermented dough and let it stand for 15 minutes. Divide it into 40g doughs and knead them into rounds.

6. Adjust the oven to the fermentation function, put the bread in the oven, carry out the second fermentation to 1.5 times the original volume, and then bake

7. After the fermentation is complete, lightly brush a layer of egg liquid on the surface of the bread, and sprinkle some white sesame on the surface.

8. Put it in the oven and bake at 170 degrees for 15 minutes until the bread is golden brown.

9. Out of the oven

10. Small and exquisite meal bag

11. Served with jam, it's delicious

Tips:
The above used Changdi oven CRDF30A, the temperature is for reference only, the specific temperature has to be adjusted according to your own oven