Small Bun
1.
Eggs, corn oil, sugar and milk powder are put together
2.
Stir well
3.
Add flour and potato starch
4.
Stir to form a dough
5.
It's a big project to make a small ball...
6.
Arrange evenly in the baking tray
7.
The middle layer of the oven is not preheated for 25 minutes, preheated for 20 minutes, and the upper and lower heat is 150 degrees.
8.
After being out of the oven, put it in a container and store it.
Tips:
The starch must be potato starch, so that it tastes equally good without other additives.