Snowflakes
by _蒍鉨 become good 々
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. Melt the butter in a hot pan.
2. Pour marshmallows and stir fry.
3. Add milk powder and stir evenly until there is no dry powder.
4. Pour in the remaining ingredients and turn off the heat, turn off the heat and stir-fry quickly, so that the nuts are wrapped in marshmallows.
5. After stir-frying, pour it into a non-stick pan to shape it. You can use a dough roll, and finally sift a layer of milk powder on the two-day-old snow flakes (double amount, just one pan is full).
6. After cooling, change the knife and cut into small pieces.
7. Finished product
8. Finished product
