Snowflakes
by Huang Shiren 61
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. The material is ready to be weighed in advance.
2. Put butter in a non-stick pan and melt it over low heat.
3. Pour in the marshmallows and continue to fry until melted.
4. Pour in the milk powder and stir fry evenly.
5. Pour in biscuits, cooked peanuts and dried cranberries and turn off the heat.
6. Stir evenly until brushed.
7. Pour into a non-stick baking pan.
8. Shape it by hand while it is hot, and then flatten it with a rolling pin.
9. Sprinkle milk powder on both sides.
10. Let it cool and cut into small pieces. The cut is also covered with milk powder. If you can't finish eating, you need to seal it to prevent adhesion.
11. Finished picture.
12. Finished picture.
