Snowy Bean Paste Cake
1.
Sift all kinds of powder and mix, add sugar, oil, milk and mix well
2.
Steam in a steamer over high heat, stir twice in the middle,
3.
Thoroughly steamed, transparent
4.
Put the beetroots in the food processor and beat them into juice
5.
Divide the glutinous rice dough into two portions, add beet juice to one portion, knead well with gloves, or dip a little cooked powder, anti-sticky hands, and group the prepared bean paste filling into 30 grams each
6.
Flatten the glutinous rice dough and wrap it into the bean paste filling, and slowly tighten the mouth of the tiger
7.
Put into the mold to form
8.
Put it into the butterfly mold to form
9.
Beautiful snowy red bean paste cake
10.
I like beautiful colors, no pigments
11.
Arbitrary design