Snowy Mooncake

Snowy Mooncake

by Yun Qian (From WeChat.)

4.8 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

This is the second time to do it, simple and convenient. The 100-degree water and powder are used here, and it is considered to be consumed directly.

Ingredients

Snowy Mooncake

1. I bought the ice skin powder online. The operation is very simple and does not require white oil. I added 100 degrees water with chopsticks and powder. Knead into small balls of about 50g. (Please note that you can wear disposable gloves, but not a fresh-keeping bag.) The ice skin is a bit sticky.

Snowy Mooncake recipe

2. To soften, stir the cooked purple sweet potato and red bean paste together, remember to dry the purple sweet potato. Too wet is not easy to pack or shape.

Snowy Mooncake recipe

3. Finally, put the trap into the ice skin and knead it, put it in the abrasive tool, and press the shape you like!

Snowy Mooncake recipe

Tips:

The reason why the red bean paste and purple sweet potato are mixed is because of the sweetness. You can choose according to your needs.

Comments

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