Soba Noodle Black Sesame Hair Cake

Name: Soba Noodle Black Sesame Hair Cake
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 150g Soba noodles; 150g Plain flour; 1 piece egg; 180ml Pure milk; 1 tablespoon Sugar; 3g yeast; a little Cooked black sesame

by Seeking a dream one ZbDu

4.9 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

Buckwheat noodles, buckwheat is a coarse grain, rich in plant fiber, plant protein, niacin, and rutin. It has the effects of lowering human blood fat, protecting eyesight and preventing cerebrovascular diseases.
It has the effects of antibacterial, anti-inflammatory, cough and asthma; anti-inflammatory, inhibiting inflammation in the human body, and balancing metabolism; soba noodles can replace rice noodles and have the effect of lowering blood sugar. "

Ingredients

150g Soba Noodles
150g Plain Flour
1 piece Egg
180ml Pure Milk
1 tablespoon Sugar
3g Yeast
a little Cooked Black Sesame

Soba Noodle Black Sesame Hair Cake

1. 150 grams of soba noodles, 150 grams of ordinary flour, 1 egg, and 180 ml of fresh milk.

Soba Noodle Black Sesame Hair Cake recipe

2. Put all the ingredients in the bowl, add 1 tablespoon of sugar and 3 grams of yeast.

3. Stir evenly to ferment.

4. Fermentation is ready in about two hours. Stir it.

5. Get a vegetable washing basin (steel basin with small eyes) and spread a non-woven steamer cloth (soaked in water and oil) on top of the batter, or put it directly on the steamer cloth. The hand sticks water and pats it and it goes flat.

6. Put it in a steamer, put cold water underneath, and sprinkle some cooked black sesame seeds on the batter. The second fermentation is half an hour.

7. After serving for two and a half hours, ignite the cake to evaporate, and steam for another half hour after boiling. Open the lid two minutes after turning off the flame.