Soba Noodles with Pickled Vegetables and Shredded Pork
1.
Material package
2.
Pour the vegetable buns and pork bone soup buns into a bowl, add some boiling water
3.
Bring water to a boil in a pot, add soba noodles
4.
Cook for 5 minutes, remove it
5.
Put in the broth
6.
Bring water to a boil in the pot, put in the meat packet and cook for two minutes
7.
Tear the boiled meat bag and pour it into the noodles, and a bowl of soba noodles with fragrant pickled vegetables and shredded pork is out of the oven.
Tips:
Soba noodles can be boiled for 3-5 minutes, not too long, or the noodles will not be strong.