Sour and Spicy Cabbage
1.
Wash the cabbage in advance.
2.
Wash the kimchi. Cut well.
3.
Add oil, stir fry ginger garlic chili.
4.
Add cabbage. Stir fry soy sauce with salt.
5.
Add the kimchi and stir fry together.
6.
After cooking, add chopped green onion.
7.
Plate.
Tips:
Add salt to the cabbage. Soy sauce, stir fry and then kimchi. Otherwise the kimchi will be very salty