Soy Bean Vermicelli Mixed Vegetables

Soy Bean Vermicelli Mixed Vegetables

by A Apple Kitchen

4.6 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

The cooked five-spice soybeans can be combined with a variety of dishes, this time with vermicelli, cucumber, onion, and carrot, it is delicious and nutritious. "

Ingredients

Soy Bean Vermicelli Mixed Vegetables

1. Prepare the cooked spiced soybeans, vermicelli and other ingredients.

Soy Bean Vermicelli Mixed Vegetables recipe

2. Dice cucumber, carrot, and onion.

Soy Bean Vermicelli Mixed Vegetables recipe

3. Boil the water in the pot, blanch the carrots first, then add the vermicelli and scald them out.

Soy Bean Vermicelli Mixed Vegetables recipe

4. Put the soybeans, diced cucumber, and diced onion together, add the blanched carrots and vermicelli.

Soy Bean Vermicelli Mixed Vegetables recipe

5. Add very fresh, salt, white vinegar and sesame oil and mix well.

Soy Bean Vermicelli Mixed Vegetables recipe

6. Serve on a plate.

Soy Bean Vermicelli Mixed Vegetables recipe

Tips:

Boil the spiced soybeans more at a time, and seal them in the refrigerator to keep them fresh.

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