1. Prepare ingredients.
2. Put the corn dregs in water and wash them.
3. After washing, soak in water for 2 hours.
4. Soybeans, wash and soak.
5. After soaking, put it in a rice cooker and add an appropriate amount of rock sugar.
6. Add soy rock sugar.
7. Switch to porridge cooking mode.
8. It's all right when the time is up.
9. Finished product.
