Soy Sauce Fried Noodles
1.
Stir soy sauce, dark soy sauce, and oyster sauce.
2.
Boil the water until it is half cooked, and remove the cold water.
3.
Pour a little oil in the pan and beat an egg. After the eggs are fluffy, turn to low heat in time and fry until the edges are browned.
4.
Leave the remaining oil in the pot, add the cooked noodles, pour in the adjusted sauce, stir-fry for 2-3 minutes on high heat, sprinkle chopped green onion, and out of the pot.