Soy Stir-fried Vegetable Head
1.
Peeled and sliced cabbage
2.
Marinate the chopped vegetable head with salt
3.
Heat the oil, add the pepper and dried chili until fragrant, pour into the vegetable head
4.
Add salt and stir fry evenly after the vegetable head is cooked
Tips:
Salt the vegetable head to remove excess water