Soybeans Mixed with Parsley

Name: Soybeans Mixed with Parsley
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: Some soy; Some celery; 1 tbsp Cooking oil; Some salt; Some star anise; Some pepper

by tgcyy

4.9 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

2

I found a kind of celery sold by the auntie at the vegetable farm, with thin stalks and malnourished appearance. The aunt said it was parsley, which was super delicious. I bought it and mixed it with soybeans, the fragrance is really strong, refreshing and crispy, it is a good side dish for porridge. "

Ingredients

Some Soy
Some Celery
1 tbsp Cooking Oil
Some Salt
Some Star Anise
Some Pepper

Soybeans Mixed with Parsley

1. Soak the soybeans in cold water overnight in advance.

2. Soak the soybeans and put them in a boiling pot, add star anise and salt, and cook. Don't rush to remove the soybeans after they are cooked and turn off the heat, soak them for a while.