Soybeans Mixed with Red Snow

Soybeans Mixed with Red Snow

by Yoha Kitchen

4.8 (1)
Favorite
1

Difficulty

Easy

Time

5m

Serving

2

The pickled potherb must be mixed with the cooked soybeans without adding salt. It is light and delicious as a side dish for porridge or wine.

Ingredients

Soybeans Mixed with Red Snow

1. This is fresh snow red

Soybeans Mixed with Red Snow recipe

2. The pickling is relatively simple. It is pickled. Take it out the night in advance and soak in clear water, otherwise it will be too salty.

Soybeans Mixed with Red Snow recipe

3. Rinse repeatedly with clean water, grab off the water, and chop into dice

Soybeans Mixed with Red Snow recipe

4. Soybeans are cooked in an electric pressure cooker in advance, put in the refrigerator, and take as soon as they are used

Soybeans Mixed with Red Snow recipe

5. Cut potherb mustard and soybeans on a plate

Soybeans Mixed with Red Snow recipe

6. Put a spoonful of sugar

Soybeans Mixed with Red Snow recipe

7. Pour in an appropriate amount of sesame oil, mix well and serve

Soybeans Mixed with Red Snow recipe

Tips:

The ingredients used are all ready-made, and the pickles for breakfast are time-saving and delicious.

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