Special Seafood Fried Rice
1.
Prepare raw materials
2.
Separate salted duck eggs and egg yolks and egg whites for later use
3.
Cut vegetables
4.
Shrimp heads heated in oil and stir-fried
5.
Red shrimp oil appears, remove the shrimp head
6.
Add the salted duck egg yolk and continue to fry
7.
Stir fry
8.
Stir fry with green vegetables, then add egg white and fry
9.
Stir fry with rice
10.
Add salt, pepper, and light soy sauce, stir fry evenly.
Tips:
Put less salt, because there are salted duck eggs in it.