Spiced Dried Bean Curd with Radish and Cherry Seeds

Spiced Dried Bean Curd with Radish and Cherry Seeds

by Old lady who loves to dance

4.9 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Spiced dried bean curd with radish and cherry seeds is a very refreshing cold dish. "

Ingredients

Spiced Dried Bean Curd with Radish and Cherry Seeds

1. Wash and drain the radish cherry seeds.
Remove the cooked peanuts and grind them.

Spiced Dried Bean Curd with Radish and Cherry Seeds recipe

2. Let the radish cherry seeds boil and blanch them, remove them, and let them run in cold water.

Spiced Dried Bean Curd with Radish and Cherry Seeds recipe

3. Chop the daikon sakura seeds and squeeze out some water.

Spiced Dried Bean Curd with Radish and Cherry Seeds recipe

4. Boil the five-spice dried bean curd with boiling water and chop.

Spiced Dried Bean Curd with Radish and Cherry Seeds recipe

5. Put the five-spice dried bean curd and radish cherry seeds in a large bowl, put some salt and chicken essence.

Spiced Dried Bean Curd with Radish and Cherry Seeds recipe

6. Add some oil, stir evenly with sesame oil, and sprinkle some crushed peanuts.

Spiced Dried Bean Curd with Radish and Cherry Seeds recipe

Tips:

Put some oil and salt in the water for blanching radish and cherry seeds, so that the blanched vegetables will be greener.

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